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	<title>My Halal Kitchen &#187; Cookbook Recommendations</title>
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	<description>Halal Recipes &#38; Healthy Cooking From My Kitchen To Yours</description>
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		<title>Paula Wolfert&#8217;s Recipe for Anatolian Purslane, Lamb and Lentil Stew</title>
		<link>http://www.myhalalkitchen.com/2010/09/09/paula-wolferts-recipe-for-anatolian-purslane-lamb-and-lentil-stew/</link>
		<comments>http://www.myhalalkitchen.com/2010/09/09/paula-wolferts-recipe-for-anatolian-purslane-lamb-and-lentil-stew/#comments</comments>
		<pubDate>Thu, 09 Sep 2010 15:01:17 +0000</pubDate>
		<dc:creator>Yvonne</dc:creator>
				<category><![CDATA[Cookbook Recommendations]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Eid]]></category>
		<category><![CDATA[Iftar]]></category>
		<category><![CDATA[North African]]></category>
		<category><![CDATA[Red Meats]]></category>
		<category><![CDATA[Lamb]]></category>
		<category><![CDATA[lentils]]></category>
		<category><![CDATA[Paula Wolfert]]></category>
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		<description><![CDATA[Paula Wolfert, an expert in Moroccan cooking and the award-winning author of cookbooks about Moroccan and Mediterranean cuisine has honored us with her summer&#8217;s end recipe for Anatolian Purslane, Lamb and Lentil Stew. It&#8217;s just perfect for the last iftar meal of this Ramadan or to serve up to guests during one of the three days of the upcoming &#8216;Eid celebration. [...]]]></description>
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		<title>Chicago Green City Market, Alice Waters &amp; Honey Crisp Apple Pie</title>
		<link>http://www.myhalalkitchen.com/2009/04/30/chicago-green-city-market-meets-alice-watersa-honey-crisp-apple-pie-follows/</link>
		<comments>http://www.myhalalkitchen.com/2009/04/30/chicago-green-city-market-meets-alice-watersa-honey-crisp-apple-pie-follows/#comments</comments>
		<pubDate>Fri, 01 May 2009 01:27:24 +0000</pubDate>
		<dc:creator>Yvonne</dc:creator>
				<category><![CDATA[Chefs]]></category>
		<category><![CDATA[Cookbook Recommendations]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Alice Waters]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[Chez Panisse]]></category>
		<category><![CDATA[Chicago]]></category>
		<category><![CDATA[farmers' market]]></category>
		<category><![CDATA[Green City Market]]></category>
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		<description><![CDATA[We made it to the farmers’ market last Saturday just in time for the book signing to begin. I was a bit surprised to see how small the market was, but soon realized that not all the produce farmers arrived yet, due to the limited availability of items during the early spring season. That could [...]]]></description>
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		<slash:comments>10</slash:comments>
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		<title>Alice Waters to Visit Chicago on Saturday, April 25</title>
		<link>http://www.myhalalkitchen.com/2009/04/23/alice-waters-to-visit-chicago-on-saturday-april-25/</link>
		<comments>http://www.myhalalkitchen.com/2009/04/23/alice-waters-to-visit-chicago-on-saturday-april-25/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 05:46:36 +0000</pubDate>
		<dc:creator>Yvonne</dc:creator>
				<category><![CDATA[Chefs]]></category>
		<category><![CDATA[Cookbook Recommendations]]></category>
		<category><![CDATA[Alice Waters]]></category>
		<category><![CDATA[Chez Panisse]]></category>
		<category><![CDATA[Chicago]]></category>
		<category><![CDATA[farmers markets]]></category>
		<category><![CDATA[Slow Food]]></category>

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		<description><![CDATA[Alice Waters, founder of the famed five-course menu restaurant, Chez Panisse, will be at the Chicago Green City Market this Saturday to sign copies of her latest book, Edible Schoolyard: A Universal Idea. Alice Waters is considered by many in the food world as a living culinary legend because of her push to promote the [...]]]></description>
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