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{ 3 trackbacks }

Chez Colette and Breakfast Eggs with Smoked Salmon
January 31, 2010 at 9:57 pm
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February 5, 2010 at 7:41 am
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May 8, 2010 at 11:39 pm

{ 3 comments }

1 Kristen April 22, 2009 at 5:22 am

Hi, you added me as a friend on foodbuzz and asked what my website address is….it’s called Frugal Antics of a Harried Homemaker, but the url is http://wiseanticsoflife.blogspot.com enjoy!
Kristen

2 Amanda April 22, 2009 at 8:15 am

Hi there –

I followed your link from a comment you left on Heidi Swanson’s fantastic website 101 cookbook.

Anyway, I’m a South African currently based with my Husband, in Iran, and looking at the pic’s on your “Why the Imam Fainted” post – i thought it looked like a traditional Iranian tea setting.

I’ll be following your site from now on as it looks as your ingredients will be relatively accessible to me there- certainly internet cookbooks are much easier than lugging them around the world and definitely infinitely more accessible in terms of language as I don’t read much more than English & the Germanic based languages..

Good luck & please keep up the historical / informative commentary related to your recipes – it makes them so much more accessible.

Amanda

3 Halal Chef April 23, 2009 at 3:07 pm

Amanda,
thanks for visiting all the way from Iran! It’s great to have you and I really appreciate your comments, they are so valuable to me so that I can hopefully continue to improve and give the readers what they are looking for.

Kristen,
I’ve visited your site, did you see? I love the title of your blog- it’s quite honest and made me chuckle :-)

Yvonne

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